Studying at the University of Verona
Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.
Academic calendar
The academic calendar shows the deadlines and scheduled events that are relevant to students, teaching and technical-administrative staff of the University. Public holidays and University closures are also indicated. The academic year normally begins on 1 October each year and ends on 30 September of the following year.
Course calendar
The Academic Calendar sets out the degree programme lecture and exam timetables, as well as the relevant university closure dates..
Period | From | To |
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1° periodo lezioni (1A) | Sep 16, 2024 | Oct 26, 2024 |
1° periodo lezioni (1B) | Nov 4, 2024 | Dec 16, 2024 |
2° periodo lezioni (2A) | Feb 10, 2025 | Mar 22, 2025 |
2° periodo lezioni (2B) | Mar 31, 2025 | May 23, 2025 |
Exam calendar
Exam dates and rounds are managed by the relevant Law Teaching and Student Services Unit.
To view all the exam sessions available, please use the Exam dashboard on ESSE3.
If you forgot your login details or have problems logging in, please contact the relevant IT HelpDesk, or check the login details recovery web page.
Should you have any doubts or questions, please check the Enrollment FAQs
Academic staff
Study Plan
The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.
1° Year
Modules | Credits | TAF | SSD |
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2° Year It will be activated in the A.Y. 2025/2026
Modules | Credits | TAF | SSD |
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Modules | Credits | TAF | SSD |
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Modules | Credits | TAF | SSD |
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Modules | Credits | TAF | SSD |
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Legend | Type of training activity (TTA)
TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.
Comparative agri-food law (It will be activated in the A.Y. 2025/2026)
Teaching code
4S009819
Credits
6
Scientific Disciplinary Sector (SSD)
IUS/02 - DIRITTO PRIVATO COMPARATO
Learning objectives
This course is included in the learning area on Food, Fashion and Cultural Heritage. The course provides, with a comparative approach, an illustration of the legal regulation of activities related to the production, marketing and consumption of food and beverages in a transnational context.
In particular, starting from the analysis of market dynamics and of the most recent technological innovations applied to the food sector, the course will explore issues related to production rules, business practices, distribution chains, paying attention to the rules of protection of human and animal health and environmental sustainability. At the end of the course, students will acquire the ability to formulate, autonomously and critically, complex judgments and arguments on the main topics of the course.
At the end of the course, the student will have acquired the ability to face and solve practical problems typical of the professional context in which he/she will work, thus orienting his/her competence to the goal of contractual compliance and to the prevention of judicial conflicts. At the end of the course, the student will also be able to verify the practical and applicative consequences of the theoretical and regulatory framework and to set, in written and oral form (and also through group working, written exercises and the method of Problem Based Solving - PBS), the solution of concrete issues, using the appropriate and specific disciplinary vocabulary, adopting the correct lines of reasoning and argumentation, and formulating autonomous judgments. The teaching method used is functional to the continuous learning and updating of acquired knowledge.
Educational offer 2023/2024
You can see the information sheet of this course delivered in a past academic year by clicking on one of the links below:
Type D and Type F activities
Modules not yet included
Career prospects
Module/Programme news
News for students
There you will find information, resources and services useful during your time at the University (Student’s exam record, your study plan on ESSE3, Distance Learning courses, university email account, office forms, administrative procedures, etc.). You can log into MyUnivr with your GIA login details: only in this way will you be able to receive notification of all the notices from your teachers and your secretariat via email and soon also via the Univr app.
Internships
Internships are aimed at enabling students to gain direct knowledge of the world of work and to acquire specific professional skills.
Internships are carried out under the responsibility of an individual lecturer, and can be carried out in professional firms, public administration bodies and companies recognised by the University of Verona.
Any CFU credits gained by doing internships will be recognised and recorded by the University in accordance with the relevant University regulations in force (Regolamento d’Ateneo per il riconoscimento dei crediti maturati negli stage universitari).
For further information on internships, please go to: https://www.univr.it/it/i-nostri-servizi/stage-e-tirocini.