Studying at the University of Verona

Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.

A.A. 2017/2018

Academic calendar

The academic calendar shows the deadlines and scheduled events that are relevant to students, teaching and technical-administrative staff of the University. Public holidays and University closures are also indicated. The academic year normally begins on 1 October each year and ends on 30 September of the following year.

Academic calendar

Course calendar

The Academic Calendar sets out the degree programme lecture and exam timetables, as well as the relevant university closure dates..

Definition of lesson periods
Period From To
I sem. Oct 2, 2017 Jan 31, 2018
I sem - 3° anno Oct 30, 2017 Jan 31, 2018
II sem. Mar 1, 2018 Jun 15, 2018
Exam sessions
Session From To
Sessione invernale d'esame Feb 1, 2018 Feb 28, 2018
Sessione estiva d'esame Jun 18, 2018 Jul 31, 2018
Sessione autunnale d'esame Sep 3, 2018 Sep 28, 2018
Degree sessions
Session From To
Sessione estiva di laurea Jul 20, 2018 Jul 20, 2018
Sessione autunnale di laurea Nov 27, 2018 Nov 27, 2018
Sessione invernale di laurea Mar 27, 2019 Mar 27, 2019
Holidays
Period From To
Christmas break Dec 22, 2017 Jan 7, 2018
Easter break Mar 30, 2018 Apr 3, 2018
Patron Saint Day May 21, 2018 May 21, 2018
VACANZE ESTIVE Aug 6, 2018 Aug 19, 2018

Exam calendar

Exam dates and rounds are managed by the relevant Science and Engineering Teaching and Student Services Unit.
To view all the exam sessions available, please use the Exam dashboard on ESSE3.
If you forgot your login details or have problems logging in, please contact the relevant IT HelpDesk, or check the login details recovery web page.

Exam calendar

Should you have any doubts or questions, please check the Enrolment FAQs

Academic staff

B C F G M P S T U V Z

Begalli Diego

diego.begalli@univr.it +39 045 8028731

Bolzonella David

david.bolzonella@univr.it 045 802 7965

Boschi Federico

federico.boschi@univr.it +39 045 802 7816 - 7272 (lab.)
Foto Maurizio Boselli,  October 19, 2013

Boselli Maurizio

maurizio.boselli@univr.it 045 6835628

Capitello Roberta

roberta.capitello@univr.it 045 802 8488

Favati Fabio

fabio.favati@univr.it +39 045 802 7919

Felis Giovanna

giovanna.felis@univr.it +390456835627

Gaeta Davide Nicola Vincenzo

davide.gaeta@univr.it 045 683 5632

Guzzo Flavia

flavia.guzzo@univr.it 045 802 7923

Meneghini Lorenzo

lorenzo.meneghini@univr.it

Mori Nicola

nicola.mori@univr.it 045 683 5628

Pandolfini Tiziana

tiziana.pandolfini@univr.it 045 802 7918

Pezzotti Mario

mario.pezzotti@univr.it +39045 802 7951

Piccinelli Fabio

fabio.piccinelli@univr.it +39 045 802 7097

Polverari Annalisa

annalisa.polverari@univr.it 045 8027064

Speghini Adolfo

adolfo.speghini@univr.it +39 045 8027900

Tornielli Giovanni Battista

giovannibattista.tornielli@univr.it 045 6835623

Torriani Sandra

sandra.torriani@univr.it 045 802 7921

Ugliano Maurizio

maurizio.ugliano@univr.it 045 683 5626

Varanini Zeno

zeno.varanini@univr.it 0458027830

Zamboni Anita

anita.zamboni@univr.it +39 045 8027901

Zenoni Sara

sara.zenoni@univr.it 045 802 7941

Zuccolotto Paola

zuk@eco.unibs.it ++39-030-2988634 (presso Università degli Studi di Brescia)

Study Plan

The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University. Please select your Study Plan based on your enrolment year.

ModulesCreditsTAFSSD
15
B/C
(AGR/15)
12
B
(AGR/03)
Training
6
F
-
ModulesCreditsTAFSSD
12
B/C
(AGR/15)
12
B/C
(AGR/11 ,AGR/12)
Prova finale
3
E
(-)

1° Year

ModulesCreditsTAFSSD
12
A
(BIO/01 ,BIO/04)
6
A
(CHIM/06)
6
B
(AGR/01)
9
A/C
(MAT/05 ,SECS-S/01)

2° Year

ModulesCreditsTAFSSD
15
B/C
(AGR/15)
12
B
(AGR/03)
Training
6
F
-

3° Year

ModulesCreditsTAFSSD
12
B/C
(AGR/15)
12
B/C
(AGR/11 ,AGR/12)
Prova finale
3
E
(-)

Legend | Type of training activity (TTA)

TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.




SPlacements in companies, public or private institutions and professional associations

Teaching code

4S02748

Credits

9

Coordinatore

David Bolzonella

The teaching is organized as follows:

Impiantistica enologica

Credits

6

Period

I sem - 3° anno

Academic staff

David Bolzonella

Trattamento reflui e rifiuti

Credits

3

Period

I sem - 3° anno

Academic staff

David Bolzonella

Learning outcomes

The course of “Wine Process Engineering and Winery Waste and Wastewater Management” which is the core of the technological part of the course in Viticulture and Oenology is formed of two modules: the module of “Wine process engineering (6CFU)” and the module of “Winery Waste and Wastewater Treatment (3 CFU).
In the module of “Wine Process Engineering and Winery Waste and Wastewater Management” the student will receive the basic knowledge of the train of unit operation which operate in a wine making facility (destemming and crushing, press, fermentation, filtration ….) including the main operational parameters.
At the end of the course the student will have acquired the basic knowledge for the understating of a typical train of unit operation and the skills and language necessary to interact with specialist of the different sectors like engineers working in design and sizing of heat exchangers.
The module of “Winery waste and wastewater management” is part of the course of “Wine Process Engineering and Winery Waste and Wastewater Management” which is the core of the technological part of the course in Viticulture and Oenology. This module covers the fundamental knowledge of legislation and management and treatment of winery waste and wastewaters which is a fundamental part of a daily life in a wine making facility

Program

The main topics covered in the module of Wine Process Engineering are the following:
- Introduction to fundamental knowledge of this sector (units, transport phenomena for mass, energy and momentum, heat exchange …)
- Grapes convey and architecture of a wine making facility
- Destemming and crushing
- Press and must production
- Fermentation: technological aspects of fermentation, materials, mixing, heat exchange and temperature control
- Solid/liquid separation units (flotation, drum sieve, membranes …)
- Thermal balance and heat exchangers
- Bottling
Beside the classroom activity also site visits will be organised at Borgo Rocca Sveva, Masi Agricola, Cà Rugate … in order to acquire some practical knowledge.
Fundamental textbooks, beside the class material, are
• “Impiantistica Enologica” di Nardin, Gaudio, Antonel, Simeoni, ed. Edagricole
• “Manuale pratico del viticoltore e del cantiniere” di Saracco et al., ed. Edagricole
• “Enologia” di Navarre C., ed. Hoepli

In the module entitled “Winery Waste and Wastewater Treatment” the definitions, legal aspects and technological alternatives for winery waste and wastewater management are part of the course module.
The main topics for the part of winery wastewater management are:
Definitions: wastewater specific production, flowrate and characteristics
Treatment options: unit operations for chemical, physical and biological treatment options. Bioprocesses based on activated sludge or anaerobic processes. Nutrients removal.
With specific reference to waste produced in a typical wine making facility the following aspects will be covered: the European Waste Catalogue and waste classification and characteristics, the management flow (producer, logistic, treatment), different treatment options for organic waste.
Fundamental textbooks are:
• Il trattamento delle acque reflue di cantina. Berta, Minetti, Stecchi. Edizioni Tecniche Nuove.
• Wastewater Engineering, Metcalf & Eddy, Edizioni McGraw Hill International

Examination Methods

The final examination will consist of both a written and oral part. The written tests will be a multiple-choice test aimed at evaluating the general level of understanding of students. Both theoretical and numerical exercise will be part of the exam. The test will be made of 30 questions, each one with value +1 (if correctly answered).
Students who will pass the written test will have an oral exam dedicated to the evaluation of the specific knowledge of the technological aspects of the course.
The final evaluation will be the average of both written and oral exams.


Type D and Type F activities

Modules not yet included

Career prospects


Module/Programme news

News for students

There you will find information, resources and services useful during your time at the University (Student’s exam record, your study plan on ESSE3, Distance Learning courses, university email account, office forms, administrative procedures, etc.). You can log into MyUnivr with your GIA login details.

Graduation


Gestione carriere


Attendance

As stated in point 25 of the Teaching Regulations for the A.Y. 2021/2022, attendance is mandatory for practical and laboratory activities, unless otherwise determined by the Teaching Committee.
Please refer to the Crisis Unit's latest updates for the mode of teaching.

Further services

I servizi e le attività di orientamento sono pensati per fornire alle future matricole gli strumenti e le informazioni che consentano loro di compiere una scelta consapevole del corso di studi universitario.