Studying at the University of Verona
Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.
Study Plan
This information is intended exclusively for students already enrolled in this course.If you are a new student interested in enrolling, you can find information about the course of study on the course page:
Laurea in Scienze e tecnologie viticole ed enologiche - Enrollment from 2025/2026The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.
1° Year
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2° Year It will be activated in the A.Y. 2025/2026
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3° Year It will be activated in the A.Y. 2026/2027
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Legend | Type of training activity (TTA)
TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.
Plant biology and physiology (2024/2025)
Teaching code
4S02734
Credits
12
Coordinator
Language
Italian
Courses Single
AuthorizedThe teaching is organized as follows:
Plant Physiology
Credits
6
Period
See the unit page
Academic staff
See the unit page
Learning objectives
The course aims to provide an overview of the structure and organization of plant organisms at different levels, corresponding to the cellular, tissue and organ level and in the whole plant in its environment and to provide the basis for their functioning. At the end of the course the student will be able to associate the function to the structure of the different plant organs and will acquire the theoretical bases to be applied to the study of grape cultivation.
Prerequisites and basic notions
The course is offered in the first year, so there are no prerequisites other than those required for admission to the degree course.
Bibliography
Criteria for the composition of the final grade
The final grade is calculated as the average of the marks expressed out of thirty obtained in the two modules, rounded up to the next higher unit if necessary.