Training and Research
PhD Programme Courses/classes
In questa pagina sono riportate le attività formative del corso di dottorato per l'anno accademico 2026/2027. Ulteriori attività verranno aggiunte durante l'anno. Ti invitiamo a verificare regolarmente la presenza di aggiornamenti!
Advances in Protein Engineering for Enzyme Optimisation
Credits: 0.5
Language: English
Teacher: Salvatore Fusco
Biodiversity and Bioprospecting: From Discovery to Innovation in Health and Sustainable Agriculture
Credits: 1
Language: English
Teacher: Flavia Guzzo
Decoding the transcriptome: from experiment to interpretation
Credits: 1
Language: English
Teacher: Elodie Genevieve Germaine Vandelle, Marianna Fasoli
From lab to market: challenges, failures and successful stories of go-to market transition from research innovation
Credits: 1
Language: English
Teacher: Matteo Ballottari
From protein structure to in silico drug designs
Credits: 2
Language: English
Teacher: Alejandro Giorgetti, Stefano Capaldi
Genetic diversity and Evolution
Credits: 0.5
Language: English
Teacher: Diana Bellin
Genetic Resources and Plant Breeding in Developing Countries
Credits: 0.5
Language: English
Teacher: Mario Pezzotti
Genome Sequencing and Resequencing in Biomedical Research
Credits: 1
Language: English
Teacher: Massimo Delledonne, Marzia Rossato
Introduction to mass balances
Credits: 0.5
Language: English
Teacher: Federico Battista
(Photo)oxidative stress: core concepts and new developments in measurement techniques
Credits: 1
Language: English
Teacher: Luca Dall'Osto
Metodi respirometrici per la valutazione delle cinetiche di utilizzo del substrato e frazionamento
Credits: 0.5
Language: Italiano
Teacher: Nicola Frison
Using proximal and remote sensing for sustainable agriculture in a climate change scenario
Credits: 0.3
Language: English
Teacher: Claudio Zaccone
Using proximal and remote sensing for sustainable agriculture in a climate change scenario (2026/2027)
Teacher
Referent
Credits
0.25
Language
English
Class attendance
Free Choice
Location
VERONA
