Master's degree in Viticulture, enology and wine marketing (interuniversity) - Studying at the University of Verona: Modules | University of Verona

Studying at the University of Verona

Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.

Academic calendar Teaching staff Modules Additional learning activities Lessons timetable Exam calendar Student Career Management

Study Plan

The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.

CURRICULUM TIPO:

1° Year

Modules	Credits	TAF	SSD

Advancements in enological chemistry

10

B

AGR/15

Grapevine physiology I

10

B

AGR/03 ,AGR/07

Management of grapevine pests and pathogens in the territory

10

B

AGR/11 ,AGR/12

Markets and strategies in the wine industry

7

B

AGR/01

Wine-growing policy and economics

10

B

AGR/01

Advancements in enological processes management

8

C

AGR/09 ,AGR/16

Statistical methods and experimental design

5

C

SECS-S/02

2° Year activated in the A.Y. 2026/2027

Modules	Credits	TAF	SSD

Two modules among the following

Sustainable wine management

10

C

AGR/01

Wine business management tools

10

C

AGR/01 ,SECS-P/07

Wine marketing and communication

10

C

AGR/01

Final exam

27

E

-

Modules	Credits	TAF	SSD

Advancements in enological chemistry

10

B

AGR/15

Grapevine physiology I

10

B

AGR/03 ,AGR/07

Management of grapevine pests and pathogens in the territory

10

B

AGR/11 ,AGR/12

Markets and strategies in the wine industry

7

B

AGR/01

Wine-growing policy and economics

10

B

AGR/01

Advancements in enological processes management

8

C

AGR/09 ,AGR/16

Statistical methods and experimental design

5

C

SECS-S/02

activated in the A.Y. 2026/2027

Modules	Credits	TAF	SSD

Two modules among the following

Sustainable wine management

10

C

AGR/01

Wine business management tools

10

C

AGR/01 ,SECS-P/07

Wine marketing and communication

10

C

AGR/01

Final exam

27

E

-

Modules	Credits	TAF	SSD

Between the years: 1°- 2°

Further activities

3

F

-

Between the years: 1°- 2°

Activities to be chosen by the student

10

D

-

Legend | Type of training activity (TTA)

TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.

A Basic activities

B Characterizing activities

C Related or complementary activities

D Activities to be chosen by the student

E Final examination

F Other training activities

S Placements in companies, public or private institutions and professional associations

Teaching code

4S014039

Credits

10

Coordinator

Riccardo Scarpa

Language

English

Location

CONEGLIANO

Erasmus students

Not available

Courses Single

Not Authorized

Moodle Seminars 0

The teaching is organized as follows:

FIRM TYPES IN THE WINE SYSTEM

Credits

5

Period

Periodo generico

Location

CONEGLIANO

Academic staff

Riccardo Scarpa

Lessons timetable

POLITICAL ECONOMY OF THE WINE SECTOR

Credits

5

Period

Periodo generico

Location

CONEGLIANO

Academic staff

Eugenio Pomarici

Lessons timetable

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