Studying at the University of Verona

Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.

Study Plan

This information is intended exclusively for students already enrolled in this course.
If you are a new student interested in enrolling, you can find information about the course of study on the course page:

Laurea magistrale in Biotecnologie per le biorisorse e lo sviluppo ecosostenibile - Enrollment from 2025/2026

The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.

2° Year  It will be activated in the A.Y. 2025/2026

ModulesCreditsTAFSSD
1 module between the following
Stage
3
F
-
Final exam
36
E
-
It will be activated in the A.Y. 2025/2026
ModulesCreditsTAFSSD
1 module between the following
Stage
3
F
-
Final exam
36
E
-
Modules Credits TAF SSD
Between the years: 1°- 2°
1 module among the following
Between the years: 1°- 2°
Between the years: 1°- 2°
English B2
3
F
-

Legend | Type of training activity (TTA)

TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.




S Placements in companies, public or private institutions and professional associations

Teaching code

4S008301

Credits

6

Coordinator

Claudio Zaccone

Language

Italian

Scientific Disciplinary Sector (SSD)

AGR/13 - AGRICULTURAL CHEMISTRY

Courses Single

Authorized with reserve

The teaching is organized as follows:

teoria

Credits

5

Period

I semestre

Academic staff

Claudio Zaccone

esercitazioni

Credits

1

Period

I semestre

Academic staff

Claudio Zaccone

Learning objectives

With ca. 1500 Gt C, soil is the largest terrestrial carbon sink after oceans. An unsustainable soil management can shift soil from carbon sink to carbon source (CO2, CH4) and, consequently, contribute to climate change. The aim of the course is to provide fundamental concepts about the effects of climate change on soil and vice versa. In particular, the course is focused on: i) the impact of global warming on soil ecosystem services, ii) the potential role of soils to mitigate climate change, and iii) sustainable management practices allowing to enhance soil organic carbon sequestration as a key to address climate change mitigation, adaption and food security.