Studying at the University of Verona

Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.

Study Plan

The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.

CURRICULUM TIPO:

1° Year 

ModulesCreditsTAFSSD
Economia e politica vitivinicola
10
B
-
Gestione delle avversità della vite a livello territoriale
10
B
-
Progettazione e sviluppo in enologia
10
B
-
Approfondimenti sui componenti del vino e dei derivati della filiera vitivinicola
7
C
-
Fisiologia della vite 1
10
B
-
Valorizzazione economica dei prodotti vitivinicoli
7
B
-
Statistica metodologica e piani sperimentali
5
C
-

2° Year   activated in the A.Y. 2015/2016

ModulesCreditsTAFSSD
Wine marketing and comunication
10
C
-
Wine business management tools
10
C
-
Ulteriori conoscenze linguistiche
3
F
-
Prova finale
28
E
-
ModulesCreditsTAFSSD
Economia e politica vitivinicola
10
B
-
Gestione delle avversità della vite a livello territoriale
10
B
-
Progettazione e sviluppo in enologia
10
B
-
Approfondimenti sui componenti del vino e dei derivati della filiera vitivinicola
7
C
-
Fisiologia della vite 1
10
B
-
Valorizzazione economica dei prodotti vitivinicoli
7
B
-
Statistica metodologica e piani sperimentali
5
C
-
activated in the A.Y. 2015/2016
ModulesCreditsTAFSSD
Wine marketing and comunication
10
C
-
Wine business management tools
10
C
-
Ulteriori conoscenze linguistiche
3
F
-
Prova finale
28
E
-

Legend | Type of training activity (TTA)

TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.




S Placements in companies, public or private institutions and professional associations

Teaching code

4S003385

Credits

10

Coordinator

Roberta Capitello

Language

Italian

The teaching is organized as follows:

Advanced tools for marketing and communication

Credits

5

Period

Not yet assigned

Academic staff

Nicola Cobelli

New wine marketing tools

Credits

5

Period

Not yet assigned

Academic staff

Roberta Capitello