Studying at the University of Verona
Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.
Academic calendar
The academic calendar shows the deadlines and scheduled events that are relevant to students, teaching and technical-administrative staff of the University. Public holidays and University closures are also indicated. The academic year normally begins on 1 October each year and ends on 30 September of the following year.
Course calendar
The Academic Calendar sets out the degree programme lecture and exam timetables, as well as the relevant university closure dates..
For the year 2015/2016 No calendar yet available
Exam calendar
Exam dates and rounds are managed by the relevant Medicine Teaching and Student Services Unit.
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Academic staff
Piccagli Vando
Study Plan
The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University. Please select your Study Plan based on your enrolment year.
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1° Year
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2° Year
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3° Year
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Legend | Type of training activity (TTA)
TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.
Applied sciences for food hygiene - MODELLI E METODI DI PREVENZIONE E CONTROLLO PER LA SICUREZZA ALIMENTARE (2015/2016)
Teaching code
4S000473
Teacher
Credits
1
Language
Italian
Scientific Disciplinary Sector (SSD)
MED/50 - APPLIED MEDICAL TECHNOLOGY AND METHODOLOGY
Period
TPALL 1° ANNO 2° SEMESTRE AA 2015/16 dal Feb 1, 2016 al Apr 29, 2016.
Location
TRENTO
To show the organization of the course that includes this module, follow this link: Course organization
Learning outcomes
To favour the basic competences acquisition on the tasks correlated to the official control within the bounds of the agroindustrial die
Program
Presentation of the normative picture of reference
- - objectives of Reg. CE 882/2004
- - definition of the tools of the official control
- - formality and techniques of utilisation of the tools of the official control
- - system of sanctions
- - fields of the official control (foods, materials and objects destined in the contact with foods phytosanitary, information to the consumers)
Procedures, tools of work and management of not conformity
- - guide lines Prot. DGSAN / 3/6238/P in May 31 2007, for the official control in accordance with the Reg. CE 854/2004 and 882/2004
Evaluation of the systems of traceability
- - requirements foreseen by the Reg. CE 178/2002
- - presentation of the guide lines of the agreement Statehood Regions 28/07/2005 Rep. 2334
- - utilisation of the check list
- system of sanctions
Rapid Alarm System
- - normative picture of reference
- - presentation guide lines agreement Statehood Regions 13/11/2008 Rep. 204/82
- - functioning, measures of application and internal rules to the Rapid Alarm System
Examination Methods
written examination + oral meeting
Career prospects
Module/Programme news
News for students
There you will find information, resources and services useful during your time at the University (Student’s exam record, your study plan on ESSE3, Distance Learning courses, university email account, office forms, administrative procedures, etc.). You can log into MyUnivr with your GIA login details.
Further services
I servizi e le attività di orientamento sono pensati per fornire alle future matricole gli strumenti e le informazioni che consentano loro di compiere una scelta consapevole del corso di studi universitario.
