Studying at the University of Verona

Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.

The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.

1° Year

ModulesCreditsTAFSSD
8
A/B/C
FIS/07 ,ING-IND/34 ,ING-INF/06 ,ING-INF/07
8
B
MED/10 ,MED/11 ,MED/23 ,MED/50
8
A/B
BIO/14 ,MED/04 ,MED/07 ,MED/08

2° Year  activated in the A.Y. 2019/2020

ModulesCreditsTAFSSD
6
B
MED/11 ,MED/22 ,MED/50
8
A/B
MED/23 ,MED/41 ,MED/50
6
B
MED/10 ,MED/21 ,MED/50

3° Year  activated in the A.Y. 2020/2021

ModulesCreditsTAFSSD
6
A/B
MED/23 ,MED/41 ,MED/50
6
A/B
IUS/07 ,MED/42 ,SPS/07
Final exam
7
E
-
activated in the A.Y. 2019/2020
ModulesCreditsTAFSSD
6
B
MED/11 ,MED/22 ,MED/50
8
A/B
MED/23 ,MED/41 ,MED/50
6
B
MED/10 ,MED/21 ,MED/50

Legend | Type of training activity (TTA)

TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.




S Placements in companies, public or private institutions and professional associations

Teaching code

4S000245

Teacher

Credits

1

Language

Italian

Scientific Disciplinary Sector (SSD)

MED/44 - OCCUPATIONAL MEDICINE

Period

Lezioni 2 Semestre PERF dal Mar 4, 2019 al May 11, 2019.

To show the organization of the course that includes this module, follow this link:  Course organization

Learning outcomes

To acquire basic knowledge and understanding on health and safety prevention and health promotion and management in workplaces.
To acquire, through field examples, knowledge and understanding about general principles of occupational health, risk assessment, health surveillance, fitness for work, legislation, with reference to different risk factors (e.g., chemicals, physical agents, biohazards, ergonomics, organization and psychosocial factors, injuries).
Attention will be dedicated to let the student acquire knowledge and understanding about the roles of the different professionals and institutions committed to prevention.
The student will acquire knowledge and awareness on the main risk factors, adverse effects and their prevention in the professional activities of cardiovascular physiopathology and perfusion technicians.

Program

1) General principles of occupational health and safety and prevention in workplaces.
2) National laws, rules and regulations on prevention, health and safety in the workplace.
3) Occupational health and safety professionals and institutions.
4) Occupational hazards and risks. Work-related diseases. Occupational injuries.
5) Risk assessment. Health surveillance. Fitness for work. Medico-legal obligations.
6) Occupational Health for health care workers. Risk factors: chemicals, physical and biological agents, ergonomics, organizative and psychosocial.
7) Medical radioprotection. Biological effects from occupational exposure to ionizing radiations.

TEACHING MATERIALS
1) La Medicina del lavoro: medicina e salute occupazionale. Alessio L, Franco G. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 5, pag.63-73.
2) Valutazione del rischio. Manno M, Cavallo DM, Cattaneo A. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 15, pag.209-227.
3) Rischi tradizionali, attuali, emergenti. Alessio L, Farina G. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 60, pag.671-679.
4) Sorveglianza sanitaria. Soleo L, Basso A, Lovreglio P. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 23, pag.317-333.
5) Normativa attuale. Cantoni S. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 34, pag.437-447.
6) Rischi in sanità. Introduzione. Bartolucci GB, Spatari G. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 162, pag.1885-1890.
7) Rischi in sanità. Fattori biomeccanici. Bonfiglioli R, Zanardi F, Violante FS. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 163, pag.1891-1897.
8) Rischi in sanità. Rischio biologico. Porru S, Tonozzi B. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 164, pag.1899-1914.
9) Patologie da stress. Perbellini L, Romeo L, Goio I, Baldo M. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 152, pag.1743-1756.
10) Rischi in sanità. Rischi fisici. Bartolucci GB, Maccà I. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 167, pag.1935-1940.
11) Agenti Fisici. Radiazioni ionizzanti. Trenta G, Ottenga F. In: Trattato di Medicina del Lavoro. Alessio L, Franco G, Tomei F. Editori. Piccin Nuova Libraria, Padova, 2015, Capitolo 102, pag.1093-1117.

TEACHING METHODS
The course will be conducted by means of lectures, with constant pursue of students’ involvement in concept elaboration, with ample time for discussion and interaction. Lectures will include practical examples from the field.

Reference texts
Author Title Publishing house Year ISBN Notes
F. Tomei, S.M. Candura, N. Sannolo, P. Sartorelli, G. Costa, L. Perbellini, F. Larese Filon, P. Maestrelli, A. Magrini, G.B. Bartolucci, S. Ricci Manuale di Medicina del Lavoro Piccin Nuova libraria S.p.A., Padova 2018 978-88-299-2902-3

Examination Methods

The examination is an oral assessment.

Students with disabilities or specific learning disorders (SLD), who intend to request the adaptation of the exam, must follow the instructions given HERE