Studying at the University of Verona
Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.
Academic calendar
The academic calendar shows the deadlines and scheduled events that are relevant to students, teaching and technical-administrative staff of the University. Public holidays and University closures are also indicated. The academic year normally begins on 1 October each year and ends on 30 September of the following year.
Course calendar
The Academic Calendar sets out the degree programme lecture and exam timetables, as well as the relevant university closure dates..
| Period | From | To |
|---|---|---|
| I sem. | Oct 2, 2017 | Jan 31, 2018 |
| I sem - 3° anno | Oct 30, 2017 | Jan 31, 2018 |
| II sem. | Mar 1, 2018 | Jun 15, 2018 |
| Session | From | To |
|---|---|---|
| Sessione invernale d'esame | Feb 1, 2018 | Feb 28, 2018 |
| Sessione estiva d'esame | Jun 18, 2018 | Jul 31, 2018 |
| Sessione autunnale d'esame | Sep 3, 2018 | Sep 28, 2018 |
| Session | From | To |
|---|---|---|
| Sessione estiva di laurea | Jul 20, 2018 | Jul 20, 2018 |
| Sessione autunnale di laurea | Nov 27, 2018 | Nov 27, 2018 |
| Sessione invernale di laurea | Mar 27, 2019 | Mar 27, 2019 |
| Period | From | To |
|---|---|---|
| Christmas break | Dec 22, 2017 | Jan 7, 2018 |
| Easter break | Mar 30, 2018 | Apr 3, 2018 |
| Patron Saint Day | May 21, 2018 | May 21, 2018 |
| VACANZE ESTIVE | Aug 6, 2018 | Aug 19, 2018 |
Exam calendar
Exam dates and rounds are managed by the relevant Science and Engineering Teaching and Student Services Unit.
To view all the exam sessions available, please use the Exam dashboard on ESSE3.
If you forgot your login details or have problems logging in, please contact the relevant IT HelpDesk, or check the login details recovery web page.
Should you have any doubts or questions, please check the Enrolment FAQs
Academic staff
Boselli Maurizio
maurizio.boselli@univr.it 045 6835628
Study Plan
The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University. Please select your Study Plan based on your enrolment year.
| Modules | Credits | TAF | SSD |
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| Modules | Credits | TAF | SSD |
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| Modules | Credits | TAF | SSD |
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1° Year
| Modules | Credits | TAF | SSD |
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2° Year
| Modules | Credits | TAF | SSD |
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3° Year
| Modules | Credits | TAF | SSD |
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Legend | Type of training activity (TTA)
TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.
Oenology I - ANALISI SENSORIALE (2018/2019)
Teaching code
4S00138
Credits
6
Also offered in courses
Language
Italian
Scientific Disciplinary Sector (SSD)
AGR/15 - FOOD SCIENCE AND TECHNOLOGY
The teaching is organized as follows:
Analisi enografiche
Analisi sensoriali
Learning outcomes
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MM: Analisi enografiche
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xxxxx
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MM: Analisi sensoriali
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The Sensory Analysis module, within the Enology I course, is aimed at learning the main sensory analysis techniques and their application in the oenological field. The students, following the activities carried out during the course (lessons and practices) will acquire the skills necessary to implement sensory analysis protocols, aimed at quality control, at product development and at the assessment of the impact of technological variables on wine quality.
Program
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MM: Analisi enografiche
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xxxxx
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MM: Analisi sensoriali
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- Introduction - Physiology of senses and sensory perception - Objectives of sensory analysis - The sensory analysis laboratory and the tasting conditions - Psychological and physiological errors - The panel: selection and training of judges - Types of sensory tests and selection of the test - The discriminant tests: execution and analysis of the results - Quantitative-descriptive sensory analysis - Sensory quality control of natural corks
Bibliography
| Activity | Author | Title | Publishing house | Year | ISBN | Notes |
|---|---|---|---|---|---|---|
| Analisi sensoriali | Meilgaard M. C., Civille G. V., & Carr B. T. | Sensory evaluation technique. | CRC Press | 2007 | 0-8493-3839-5 | |
| Analisi sensoriali | Jackson R. S. | Wine Tasting. A professional handbook | Elsevier | 2002 | 0-12-379076-X |
Examination Methods
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MM: Analisi enografiche
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xxxx
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MM: Analisi sensoriali
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Type D and Type F activities
Modules not yet included
Career prospects
Module/Programme news
News for students
There you will find information, resources and services useful during your time at the University (Student’s exam record, your study plan on ESSE3, Distance Learning courses, university email account, office forms, administrative procedures, etc.). You can log into MyUnivr with your GIA login details.
Further services
I servizi e le attività di orientamento sono pensati per fornire alle future matricole gli strumenti e le informazioni che consentano loro di compiere una scelta consapevole del corso di studi universitario.
Graduation
Attendance
As stated in point 25 of the Teaching Regulations for the A.Y. 2021/2022, attendance is mandatory for practical and laboratory activities, unless otherwise determined by the Teaching Committee.Please refer to the Crisis Unit's latest updates for the mode of teaching.
