Studying at the University of Verona
Here you can find information on the organisational aspects of the Programme, lecture timetables, learning activities and useful contact details for your time at the University, from enrolment to graduation.
Study Plan
The Study Plan includes all modules, teaching and learning activities that each student will need to undertake during their time at the University.
Please select your Study Plan based on your enrollment year.
1° Year
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2° Year activated in the A.Y. 2023/2024
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3° Year activated in the A.Y. 2024/2025
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Legend | Type of training activity (TTA)
TAF (Type of Educational Activity) All courses and activities are classified into different types of educational activities, indicated by a letter.
Nutrition, behaviours and well-being (2024/2025)
Teaching code
4S010624
Credits
6
Language
Italian
Courses Single
Authorized with reserveThe teaching is organized as follows:
Learning objectives
1. NUTRITION AND CANCER: the learning objectives of this course include: - the acquisition of basic notions about cancer epidemiology, carcinogenesis and pharmacology applied to the main oncological diseases; - the identification of those risk factors for oncological disease related to unhealthy eating behaviour and lifestyle; - the acquisition of specific competences to assess the baseline nutritional status of oncological patients; - the acquisition of knowledge about dietetics applied to the oncological setting; - to provide adequate tools to improve communication and relationship within a multidisciplinary approach.
Examination methods: written exam with open qestions aimed at evaluating knowledges and abilities acquired throughout the course.
2. NUTRITION FOR SPORTS: provide students with basic concepts regarding nutrition for sports and exercise, combining scientific evidence with a practical approach.
Know the recommendations for an optimal diet for sedentary people and athletes of various disciplines and know how to apply them in exemplary clinical cases.
Know the recommendations for "sideline" nutrition, that is, before, during and after activities, to promote health and performance in various sports.
Know the concepts of food integration and supplementation, the main products used in sedentaries and athletes.
Examination methods: written exam, 30 multiple choice questions with 5 possible answers and only one correct.
The exam is aimed at ascertaining the student's knowledge of the contents of the course.
